Eggplant Caponata

Just look at this beauty. I’m a frequent customer at my local Eataly for their caponata. It’s just one of those prepared foods that’s delicious cold, full of flavor!!! and is yummy alone or paired with food (I like to eat it with the Eataly chicken salad which I know sounds weird but don’t knockContinue reading “Eggplant Caponata”

Whole Eggplant Parm

Many moons ago, my girlfriend Dana introduced me to the magical restaurant that is Via Carota. And on special that day was their eggplant parmesan. Crafted from an entire eggplant, almost like an eggplant gratin, and so soft and sumptuous you could eat it with a spoon. I set out on a mission to reverseContinue reading “Whole Eggplant Parm”